THE QUEEN'S AWARD FOR ENTERPRISE INTERNATIONAL TRADE 2012

  • Features Guide

    Gyroflo Conventional Gas Oven

    Gyroflo Conventional Gas Oven

    A conventional oven works on the principle that heat rises. It is hotter at the top than at the bottom - ideal for cooking different dishes simultaneously.
  • Electric Conventional Oven

    Electric Conventional Oven

    A conventional oven works on the principle that heat rises. It is hotter at the top than at the bottom - ideal for cooking different dishes simultaneously.
  • Fan Defrost

    Fan Defrost

    The oven fan assists defrosting by circulating air around the food, ideal for delicate frozen foods such as cream gateaux and cheesecakes.
  • Conventional Grill

    Conventional Grill

    The conventional grill cooks by using heat from above the food and is ideal for a range of dishes from toast to steak.
  • Dual Grill

    Dual Grill

    This feature allows you to use the whole of the grill or just part of it for grilling smaller quantities economically.
  • Fan Grilling

    Fan Grilling

    The fan circulates heat from the oven grill around the food simultaneously browning and sealing the juices in. Economical rotisserie or spit effect.
  • Variable Grill

    Variable Grill

    Grilling temperature can be altered by selecting a high or low setting.
  • Bottom Heat Only

    Bottom Heat Only

    This setting allows you to cook the bottom of pizza, flan or pastries without drying out the topping.
  • Top Heat Only

    Top Heat Only

    Ideal for browning foods such as rice pudding or cauliflower cheese as the heat is not as fierce as a grill.
  • Oven Light

    Oven Light

    A light in the oven.
  • Base Fan

    Base Fan

    Ideal for dishes that require bottom heat, such as pizzas.
  • Gyrofan Oven

    Gyrofan Oven

    The heating element surrounds a fan which distributes hot air around the oven. The result is a more even temperature throughout the oven and much faster cooking - ideal for batch baking.

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    Frost Free

    Frost Free

    Gone are the days of having to defrost your freezer, no ice build up means there's plenty of room for your ice lollies.
  • Flame Safety Device

    Flame Safety Device

    For added safety, this device is designed to detect if the flame goes out on your hob and will cut off the gas supply immediately.
  • Made In Britain

    Made In Britain

    We're one fo the only major kitchen appliance manufacturers still committed to manufacturing cookers and built in ovens in this country - something we're incredibly proud of. Look out for the Union flags throughout the website to denote which products are made here in the UK.

  • Main Oven

    The larger cavity in a double oven.

  • Top Oven

    The smaller cavity in a double oven.

  • Double Oven

    An oven with two cavities. The top oven includes a grill and some include an extra oven.

  • Ceramic Hob

    The electric element is held in place under the ceramic glass. Ceramic hobs are easy to keep clean. Not all pans are suitable for ceramic hobs.

  • Halogen Element

    Quite literally cooking at the speed of light. Each element is held under easy to clean glass and is heated by halogen tubes, providing instant 'light up'.

  • Red Spot Elements

    Sealed electric hob elements that heat up quicker than standard elements.

  • Dual Fuel

    The perfect combination of a gas hob with an electric oven and grill.

  • Closed-door Grilling

    Closed-door grilling allows conventional grilling behind the safety of toughened glass doors.

  • Energy Efficient

    Many of our products are designed to be very energy efficient. Not only is this great for the environment, it also saves you money.
 

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